Pignoletto tipo Frizzante D.O.P. Sottozona Colli d'Imola

Pignoletto 85-90% and 15-10% other non aromatic white grapes recommended or allowed. Yield per hectare: according to sub-zones, max 90-120 quintals and max must-to-fruit ratio 65-70%


Its light yellow colour sometimes shows greenish nuances; delicate distinctive smell slightly aromatic in the sparkling type. The sparkling type has a fine, lively and persistent froth and a minumum alcohol content of 10,5 degrees. Served chilled at 6-8°; in formail naquets, it perfectly matches each course.