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Enoteca Regionale
Association
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Consortia and Institutions
Wines and wineries
Emilia Romagna's wines
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DOP wines
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Wineries and vinegar producers
The places of production and tasting
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Agnello del Centro Italia PGI
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Altedo Green Asparagus PGI
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Amarene Brusche di Modena PGI
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Balsamic Vinegar of Modena PGI
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Brisighella Extra Virgin Olive Oil PDO
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Cappellacci di zucca ferraresi (Pumpkin filled pasta) PGI
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Casciotta di Urbino Cheese PDO
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Ciliegia di Vignola PGI
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Colline di Romagna (Romagna's hills) Extra Virgin Olive Oil PDO
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Coppa di Parma PGI
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Coppa Piacentina (Piacenza Cured Pork Neck) PDO
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Coppia Ferrarese Bread PGI
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Cotechino Modena (a fresh sausage made from pork, fatback, and pork rind)
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Culatello di Zibello Ham PDO
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Formaggio di Fossa di Sogliano PDO
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Grana Padano Cheese PDO
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Marrone di Castel del Rio PGI
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Melone Mantovano PGI
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Mortadella Bologna PGI
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Pampapato di Ferrara (or "Pampepato") - Peppered bread PGI
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