Spergola min 85% and, for the remaining part, the following grapes alone or blended: Malvasia di Candia, Trebbiano Romagnolo, Pinot Blanc, Pinot Gris. Aromatic Malvasia di Candia is allowed for a maximum of 5%. If produced in the ancient area of origin, can be called Classico. Yield per hectare: max 160 quintals, 150 quintal for the Classic version, max must-to-fruit ratio 70%
