Reggiano DOP Lambrusco spumante e frizzante

DOP
Semi-sparkling
rosé
Fruttato
Fruttato
85% Lambrusco Salamino, Montericco, Marani, Maestri, di Sorbara, Lambrusco Grasparossa, Viadanese, Oliva, Barghi alone or blended and 15% Ancellotta, Malbo Gentile, indented leaf Lambrusco, Fogarina.

Description

Perlage: fine and lingering (lively and fading in the semi-sparkling type). Minimum total alcohol content: 11.00% (10,50% in the semi-sparkling type). Serving temperature: 8°C. Suggested food matching: excellent as an aperitif, it also goes well with all starters, cold cut meats and medium-aged cheeses