: min 40% Albana and Trebbiano Romagnolo alone or blended, max 60% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
: min 40% Albana and Trebbiano Romagnolo alone or blended, max 60% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
: Montu 85% and 15% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
: Montu 85% and 15% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
: Pignoletto 85% and 15% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
: Pignoletto 85% and 15% other non-aromatic white grapes recommended and/or allowed for growing in the provinces of Bologna and Modena owned by the winery. Yield per hectare: max 180 quintals, max must-to-fruit ratio 70%
